My favorite summer side is grilled corn. Not only is it easy to throw on the grill with some burgers, but it is also easy to dress up or down. My favorite way.. lemon pepper, YUM!
First, buy the corn with the husks already on. Peel them back and remove the silks from underneath. The place the husks back around the corn and soak in water for about 15 minutes.
Then place directly on the grill for about 20 minutes. That’s it.... SO easy!
Peel back the husks and dress anyway you like it! I have a new love for butter, of course and lemon pepper seasoning. It is light and tangy, but really refreshing and so so yummy on a hot summer day.
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